One Sec

Comprehensive Ayurvedic support for ear infections, pain relief, and balance restoration.
  • Relieves ear pain and inflammation through natural analgesic and anti-inflammatory effects
  • Fights bacterial and fungal infections, making it effective for both acute and chronic ear conditions
  • Helps manage symptoms of Meniere’s disease such as dizziness, tinnitus, ear fullness, and gradual hearing loss
  • Supports long-term ear health and balance

Each 100 gm. oil represents:

  • Bilva Phal – 150 gm
  • Vacha – 7 gm
  • Haridra – 7 gm
  • Rason – 7 gm
  • Karpoor – 5 gm
  • Til oil – q.s.
Rason
Rason (Allium sativum)

Potent antimicrobial and analgesic; traditionally used for earaches and infections.
Reference: Antimicrobial activity of garlic derivatives on ear-infection isolates – J Clin Diagn Res, 2019 (PMCID: PMC7032553)

Haridra
Haridra (Curcuma longa)

Natural anti-inflammatory and antiseptic; supports healing in ear infections and related inflammation.
Reference: Turmeric: from traditional applications to modern plant medicine research (includes ear/ENT uses) – BioMed Res Int, 2015 (PMCID: PMC12117689)

Vacha
Vacha (Acorus calamus)

Soothes nerves and swelling; shows antibacterial activity in rhizome extracts that may support relief in ear-infection contexts.
Reference: Antibacterial activity of Acorus calamus rhizome extract – Afr J Microbiol Res, 2009 (via PDF)

Karpoor
Karpoor (Cinnamomum camphora)

Antimicrobial and cooling; helps reduce ear pain and inflammation.
Reference: Current insights on bioactive molecules of C. camphora (includes ear/ENT applications) – Oxidative Medicine and Cellular Longevity, 2022 (PMCID: PMC9568346)

Bilva Phal
Bilva Phal (Aegle marmelos)

Astringent and drying; supports relief from ear discharge and inflammation.
Reference: Aegle marmelos in antimicrobial and anti-inflammatory contexts – Frontiers in Pharmacology, 2018 (PMCID: PMC6034160)

Bottle of 10 ml
  • Drink enough water throughout the day to keep your mouth naturally clean and hydrated.
  • Include foods rich in Vitamin C (like amla, lemon, oranges) to strengthen gums and reduce bleeding.
  • Chew food slowly and mindfully. This boosts saliva, which helps protect teeth and gums.
  • Avoid sticky sweets, sugary drinks, and chewing tobacco. They weaken gum tissues and promote plaque buildup.
  • Reduce very spicy, overly sour, or extremely hot foods. They can irritate sensitive gums.
  • Include natural antimicrobial foods like clove, black pepper, and turmeric in cooking (also found in Forgum ingredients like Lavang and Maricha).
  • Keep your ears protected from wind, cold air, or sudden temperature changes, especially after applying the oil.
  • Avoid using earphones or earbuds for long periods. Let your ears rest.
  • Do gentle neck and jaw movements daily to improve circulation around the ears.
  • Practice stress reduction. High stress can worsen tinnitus and balance issues. Try deep breathing or simple pranayama like Bhramari.
  • Avoid loud environments or sudden loud sounds. They can strain your hearing and inner ear balance.

Saina Nasal Drops

Ayurvedic formulation for allergy relief, nasal congestion, and sinus support.
  • Reduces nasal hypersensitivity to environmental allergens
  • Provides anti-inflammatory, antiallergic, and fever-reducing action
  • Promotes healthy sinus drainage and breathing comfort
  • Minimizes nasal discharge and relieves congestion

Each 100 ml. oil contains aqueous extract derived from yavakut of 1 to 10:

  • Bhringraj (Eclipta alba) Pl. - 402.50 gm
  • Eranda (Ricinus communis) Rt. - 2.5 gm
  • Tagar (Valeriana wallichii) Rz. - 2.5 gm
  • Shatapushpa (Anethum sowa) Fr. - 2.5 gm
  • Jivanti (Leptadenia reticulata) Rt. - 2.5 gm
  • Vidanga (Embelia ribes) Fr. - 2.5 gm
  • Rasna (Pluchea lanceolata) Lf. - 2.5 gm
  • Yasti (Glycyrrhiza glabra) Rt. - 2.5 gm
  • Sunthi (Zingiber officinale) Rz. - 2.5 gm
  • Saindhav (Sodium chloride) - 2.5 gm
  • Milk - 100 ml
  • Teel Oil (Sesamum indicum) - 100 ml
Yasti
Yasti (Glycyrrhiza glabra)

Soothes inflamed nasal mucosa; antiallergic and anti-inflammatory; helps relieve allergic rhinitis symptoms.
Reference: Nasal irrigation with Glycyrrhiza glabra extract improved allergic rhinitis – J Ethnopharmacol, 2021 (PMID: 33857594)

Sunthi
Sunthi (Zingiber officinale)

Improves nasal symptoms and reduces inflammation in allergic rhinitis; shows antihistaminic and decongestant properties.
Reference: Protective effect of Zingiber officinale in experimental allergic rhinitis – Am J Rhinol Allergy, 2015 (PMID: 26403321)

Teel Oil
Teel Oil (Sesamum indicum)

Acts as a nasal mucosal base; relieves dryness and irritation; clinically shown to restore nasal moisture and comfort.
Reference: Clinical trial: Sesame oil more effective than saline for dry nasal mucosa – Arch Otolaryngol Head Neck Surg, 2001 (PMID: 11701073)

Bhringraj
Bhringraj (Eclipta alba)

Traditionally used for cooling and rejuvenation; preclinical data report antianaphylactic/antihistaminic activity that may support upper-airway comfort.

Tagar
Tagar (Valeriana wallichii)

Traditionally calming; used as an adjunct for stress-linked tension or headache that can accompany colds/sinus discomfort.

Bottle of 10 ml
  • Eat warm, easy-to-digest meals. Soups, light khichdi, or moong dal are ideal during sinus discomfort.
  • Add spices like turmeric, dry ginger, black pepper, tulsi, and cumin. They help clear nasal passages and reduce Kapha buildup.
  • Avoid cold items like ice cream, curd, banana, and fried snacks. They increase mucus and worsen congestion.
  • Limit processed sugar and sour foods. They can aggravate allergic reactions.
  • Sip on warm herbal teas (like tulsi, mulethi, or vasa) 2–3 times a day to soothe the throat and sinuses.
  • Keep your head and chest warm, especially in cold or windy environments.
  • Do daily steam inhalation with tulsi or eucalyptus leaves to promote sinus drainage.
  • Avoid sudden exposure to dust, strong scents, and cold air. These can trigger allergy flare-ups.
  • Practice deep breathing (pranayama) like Anulom-Vilom to improve lung and sinus function.
  • Apply the nasal oil regularly as advised, preferably after bath or before bed.
  • Rest adequately and avoid overexertion during seasonal changes or infection.

Saina Tablets

Effective Ayurvedic relief for allergic rhinitis, sinus congestion, and seasonal fever.
  • Reduces hypersensitivity of nasal mucosa to environmental triggers
  • Provides anti-inflammatory, antiallergic, and antipyretic effects
  • Promotes sinus drainage and relieves nasal blockage
  • Minimizes nasal secretion and congestion
  • Helps manage fever and cold of varied origin

Each film-coated tablet contains:

  • Tribhuwankirti Ras Pdr. – 80 mg
  • Maha Sudarshan Ext. – 200 mg
  • Amrita Ext. (Tinospora cordifolia St.) – 100 mg

Processed in:

  • Tulasi Dct. (Ocimum sanctum Lf.)
  • Vasa Dct. (Adhatoda vasica Lf.)
  • Kulinjan Dct. (Alpinia galanga Rz.)
  • Yasti Dct. (Glycyrrhiza glabra Rt.)
  • Kantakari Dct. (Solanum xanthocarpum Pl.)
Tribhuvankirti Ras

Traditional herbomineral formulation used for fever, respiratory congestion, and detoxification; supports reduction of temperature and kapha-related blockage.
Reference: Pharmaceutical and therapeutic review of Tribhuvankirti Ras – Int Ayurvedic Med J, 2022  |  Pharmaceutico-analytical study and classical context of Tribhuvankirti Ras – Int Ayurvedic Med J, 2021

Maha Sudarshan Extract

Known for its antipyretic, antiviral, and detoxifying activity; traditionally prescribed in fevers of varied origin including seasonal and malarial.
Reference: Validation and quantification of biomarkers in Mahasudarshan Churna – J Ayurveda Integr Med, 2020 (PMCID: PMC7291524)  |  Pharmacopeial standardization of Mahasudarshan Churna – J Med Plants Stud, 2013

Amrita Extract (Tinospora cordifolia)

Potent immunomodulator and anti-inflammatory herb; helps reduce fever and supports defense against recurrent respiratory infections.
Reference: Immunomodulatory active compounds from T. cordifoliaJ Ethnopharmacol, 2012 (PMID: 22472109)

Blister pack of 20 Tablets
  • Eat warm, freshly cooked meals. Soups, khichdi, or light moong dal are ideal during sinus congestion.
  • Add spices like black pepper, dry ginger, turmeric, tulsi, and cumin to your food. These help clear nasal passages and reduce allergies.
  • Avoid cold drinks, ice cream, curd, and deep-fried snacks. They increase mucus and block sinuses.
  • Reduce exposure to processed sugar and sour foods. They can make your symptoms worse.
  • Sip warm water or herbal teas (like tulsi, vasa, or licorice) several times a day to soothe the throat and nasal passages.
  • Keep your head and chest warm, especially during cooler weather or AC exposure.
  • Do gentle steam inhalation 1–2 times daily to clear nasal blockage.
  • Avoid sudden exposure to dust, pollen, or strong perfumes. They can trigger allergies.
  • Practice deep breathing (pranayama) in the morning to strengthen respiratory function.
  • Take proper rest and avoid overexertion during fever or allergic flare-ups.
  • Maintain a clean, dust-free, and well-ventilated room to reduce allergic triggers.